Can we talk about how much I love HEB Curbside. Put in my order Saturday night and picked them up Sunday morning. No more overcrowded store with bad cart drivers. And no sick people coughing on me. Yes, the last time I went to the store and lady must not have seen me behind her because she turned around to cough (instead of just covering herself) and coughed right in my face. Gross. This way, I can stick to my budget, make changes without having to walk clear across the store again and there is zero stress! It's the best!
Its been a while since I have been so excited to see a Monday morning. I'm hoping to get the rest of Anthonys room painted before my meds kick in and pray that they level out by the time I have to leave the house and go back to the hospital for lab work. Then I need to be back in time to get kids from school and get dinner done on time. I'm determined to be productive this week. My menu is ready to go, so that's a start.
MONDAY
- Spaghetti
- Meatballs
- Salad
TUESDAY
- Baked Drumsticks
- Salads
- Green Beans
WEDNESDAY
- Ham
- Coleslaw
- Butternut squash
THURSDAY
- Lemon Pepper Turkey
- Brown Rice Pilaf
- Broccoli
FRIDAY
- Fish Sandwiches
- Baked Fries
- Salads
Whats on your menu this week? Going easy on yourself or are you channeling your inner chef? I need to step it up next week for sure! Happy Cooking!
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