So I'm a day late. I know. But even on the short weeks the menus must be planned. And yesterday we spent the day at the Zoo with our friends exploring the new Wild Australia Summer Adventure. More to come on that later, but for now, I'm going to just drop in to post my menu.
Who else has their menu planned? Still working on it? Or are you winging it this week? We have been a little burnt out on food. So we are going a little light and heavier on the greens this week. Here is what made the cut for the week and a picture of a girl I think just might be my spirit animal ...
MONDAY
Hot Dogs and fries
TUESDAY
Chicken Fajita Bowls
WEDNESDAY
Turkey Patties
Spring Salad
THURSDAY
Baked Chicken Legs
Summer Squash
Broccoli
FRIDAY
Garlic and Lemon Chicken
Zoodles
Corn on the Cob
Ok so thats it. All the poultry! I am thanking my lucky stars that I have boys who are pretty much down for anything. I had planned on doing Salmon in there somewhere, but Alex suggested we do something else! He prefers to have a few weeks in between salmon dinners so I am not going to push it.
We have Koalas and Kangaroos visiting the zoo this Summer and yesterday we spent sometime just hanging around with these ladies. The boys asked so many good questions. And we even got to give them a snack. We also had to renew our passes, so be prepared, there will probably lots of photos from our trips to check out the zoos Wild Australia summer theme.
After today we have 7 more to go and it feels like its going to take forever! I can't wait! Who's kids are out for Summer break already?
I hope everyone had a great weekend! Happy Tuesday!
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